|
|
|
|
|
|
|
Details
Frying under pressure enables lower cooking temperatures for longer oil life, and faster cooking times to meet peak demand.
Patented lid-lock system keeps lid locked until pressure reaches 1 psi
Heavy-duty stainless steel fry pot
High-efficiency heating elements
Rectangular fry pot design promotes
turbulence for even cooking
Cold zone below heating elements helps extend oil life
High-limit temperature protection
Built-in filtration system
Cast aluminum alloy lid is strong but light for easy handling
Channel under lid directs condensation away from pot when lid is up
Raised edge on deck reduces spills
Stainless steel construction for easy-cleaning and long life
208V, 60Hz, 3-Phase, 32 Amos, 11.25Kw
Overall dimensions: 19” W x 39” D x 48” H (62” H with lid up)
Required clearance: 14” on top (lid up), 6” sides, 6” back, 30” front
Spec Sheet
|
|
|
|
|
|
|